Cherry and Vanilla Layered Puding

Cherry and Vanilla Layered Puding

We are in summer and we can easly find everywhere summer fruits.So I want to share with you my very easy dessert recipe.A perfect dessert for the summer season, both light and delicious.

I made with cherry but also you can use strawberry,blackberry or similar fruits.Dessert steps are the same.It is very easy to prepare in a minute and so tasty.If you like cherry and vanilla puding ,you should try it.

Cherry and Vanilla Layered Puding Recipe Prep Time:5-6 minutes Cook Time:5 minutes Serve:6 to 7 Ingredients For Vanilla Puding; 4 cups milk 2 tablespoon wheat starch 2 tablespoon flour 4 tablespoon sugar 1 egg 2 tablespoon dry coconut 5 gr vanilla For cherry sauce; 2,5 cups cherry puree 2 tablespoon sugar 1 tablespoon wheat starch Directions We will cook the puding first,then the cherry sauce. For Vanilla Pudding; Put all ingredients in a pot and whisk with hand mixer until well combined before cooking then we will start to cook. Cook 1-2 minutes untill become pudding. Separate the pudding to 7-8 bowl or cup. We prepare the cherry sauce while the puddings are cold. For cherry sauce; Remove the seeds of cherry. Make puree the cherry in a food processor. Put purees ,sugar and wheat starch in a pot. Cook 1-2 minutes until boil. Let them cool 1-2 minutes. Separate to the pudding. Put to fridge.

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