Appetizer Recipe with Carrots

APPETIZER RECİPE WITH CARROTS

If you have lots of carrots and think what to do..

You can try this tasty recipe.Whichever dish you want,it is a fresh and delicious flavor that goes well with that dish.This recipe is perfect for those who want to create great flavors without spending much time in the kitchen.

You can add chopped walnuts on it ıf you like.

Keep it in the refrigerator.And serve it when you would like.It can keep its taste for 2-3 days in refrigerator.

Appetizer with Carrot Prep Time:5 mins Cook Time:30 mins Serves 2 to 3 INGREDIENTS 4    medium carrots 3-4  spoons of olive oil 1    teaspoon ground red pepper 5-6  spoons strained yogurt 2    cloves of garlic ,crushed      salt Parsley or dill to decorate DIRECTIONS Shave carrots and grate. Add ground red pepper and roast in low heat aproximately 30 minutes.stir  occasionally. Cool the cooked carrots. While carrots are cooling down, take strained yogurt into the bowl.Crush the yogurt with a thick consistency with crushed garlic, water and salt. Mix the cooked carrot with yoghurt mixture well. Take it to the serving plate and leave it . You can decorate with dill or parsley TIPS -Be carefull not to add too much water in yoghurt.Because we need to get thick consistency. -While cooking you need to add salt little than you can add remain salt to your cook.Salt gives flavor ıf you add before. -If you dont have strained yogurt you can use normal yoghurt.But its better always strained yoghurt for right shape.

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